Central Market (Dallas) Cooking School Lead Instructor - Full time
Core
Lead instructor for a cooking school within a retail environment, teaching culinary techniques and managing department operations.
Role type
Senior IC culinary instructor (retail)
Builds
Cooking classes and culinary training programs
Domain
Retail / Culinary Education
Deliverable
product features
Required skills
Food preparation, specialty food products knowledge, customer service, inventory control, merchandising, scheduling, regulatory compliance (safety/sanitation)
Preferred skills
Retail/restaurant experience, ability to work in fast-paced environment, ability to work in extreme temperatures
Technologies
Materials Handling Equipment
Responsibilities
Teach culinary classes, order products to maximize sales, write weekly department schedules, delegate responsibilities, ensure product freshness and sanitation standards, assist in merchandising, use suggestive selling techniques
Seniority
Senior, hands-on IC