BWL-FOOD MANAGEMENT Bachelor of Arts (m/w/d)
Core
Dual Bachelor's program in Food Management combining academic study at DHBW Heilbronn with rotating practical phases at MDS Holding in Dortmund.
Role type
Dual Bachelor's student in Food Management
Builds
Internal understanding of company processes and food industry operations
Domain
Food & Beverage / Retail
Deliverable
physical/clinical work
Required skills
Economic understanding, mathematical basics, structured work, willingness to take responsibility, adaptability to changing tasks
Preferred skills
Interest in the food industry
Technologies
None stated
Responsibilities
Rotate through different business departments every 3 months, work actively in daily operations, gain insights into central company processes, take on own tasks and join ongoing projects, deepen knowledge in a specific department towards the end of the study
Seniority
Student (Dual Program)