Head Chef - Travel While getting Paid
Core
Providing culinary services in resorts, hotels, and pubs across Australia and New Zealand, serving lunch and dinner or a la carte menus. (via careerplan.io/jobs/22bf8f6a-00f3-4300-9b3f-25b1f46523f4-head-chef-travel-while-getting-paid-at-atlas-people)
Role type
Head Chef / Senior Chef / Chef de Partie
Builds
A la carte style food and bulk cooking for resort and hospitality clients
Domain
Hospitality / Fine Dining / Resort
Required skills
Trade qualification, 3-5 years experience, consistent quality production, menu planning, team motivation, attention to detail
Preferred skills
Experience in quality a la carte dining or bulk cooking, ability to work split shifts
Technologies
Traditional knives
Responsibilities
Working in a team of approx. 10+ people, producing consistent quality food, assisting with menu planning, motivating the team
Seniority
Mid-level, hands-on IC