Corporate Ergonomics Manager
Core
Leads enterprise-wide ergonomics strategy to identify, assess, and reduce musculoskeletal disorder (MSD) risks across poultry processing, food manufacturing, and support operations.
Role type
Senior individual contributor (IC) Corporate Ergonomics Manager
Builds
Sustainable ergonomic solutions, MSD prevention programs, and workplace design improvements
Domain
Food manufacturing / Industrial ergonomics / Occupational health
Deliverable
physical/clinical work
Required skills
Ergonomics principles, human factors, biomechanics, MSD prevention, OSHA compliance, project management, data analytics, change management
Preferred skills
Poultry processing experience, high-volume industrial environment experience, CPE or AEP certification
Technologies
Ergonomic Job Measurement System (EJMS), NIOSH lifting principles
Responsibilities
Develop and implement enterprise ergonomics strategy and standards; Conduct ergonomic assessments of jobs, tasks, and equipment; Lead initiatives to reduce musculoskeletal injuries; Train employees and leaders on ergonomic practices; Manage auditing processes and performance metrics for MSD trends
Seniority
Senior, hands-on IC