Production Supervisor - 2nd shift
Core
Supervise production line personnel in a poultry processing facility to ensure compliance with food safety regulations (HACCP, SSOPs, GMPs) and achieve productivity targets.
Role type
Production Supervisor (Food Manufacturing)
Builds
Poultry products
Domain
Food manufacturing / Poultry processing
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
Production line management, Personnel deployment, Daily reporting, Process optimization, Quality assurance compliance, Employee training, Performance management, Safety protocol enforcement, Union contract adherence, Data analysis
Preferred skills
Poultry industry experience, Multi-language communication, Advanced leadership competencies
Technologies
None stated
Responsibilities
Manage production schedules and adjust procedures for efficiency, Deploy and rotate personnel to optimize ergonomics and output, Ensure accurate completion of departmental reports and attendance tracking, Identify and implement process improvements to reduce waste and downtime, Partner with Quality Assurance to maintain food safety standards, Mentor and coach employees while administering performance plans, Enforce safety policies and PPE usage, Collaborate with other departments to meet location goals
Seniority
Mid-level, hands-on IC