Schichtführer / Führungskraft Produktion (m/w/d)
Core
Leading production shifts in a bakery to ensure smooth operations, quality assurance, and team motivation.
Role type
Production shift leader (IC)
Builds
Fresh baked goods for retail customers
Domain
Food & Beverage / Bakery
Required skills
Production process optimization, Quality assurance documentation, Shift planning, Team motivation, Hygiene compliance, Technical understanding of production machinery
Preferred skills
Food technology qualification, Meister/Techniker certification, Experience with industrial food production
Technologies
Production machinery, Quality assurance systems
Responsibilities
Ensure smooth production flow and optimize workflows, Develop and maintain quality assurance guidelines, Create shift schedules, Monitor hygiene regulations and motivate the team