Schichtleiter Lebensmittelproduktion / (m/w/d)
Core
Leading a shift team in a meat production facility, overseeing daily processes, quality assurance, and documentation.
Role type
Shift Team Leader (Food Production)
Builds
High-quality meat, sausage, and convenience products for retail and industry
Domain
Food manufacturing / Meat processing
Required skills
Team leadership, shift organization, process coordination, quality control, documentation, reporting, hygiene compliance, safety compliance
Preferred skills
Prior leadership experience, hands-on mentality, self-motivation, organizational strength
Technologies
Controlling instruments, reporting tools
Responsibilities
Manage personnel and shift organization, coordinate daily production processes, ensure documentation of production and quality data, monitor quality and hygiene standards, apply controlling tools for reporting
Seniority
Mid-level, hands-on IC