Stellvertretender Abteilungsleiter Frischetheke (m/w/d)
Core
Leading the fresh food counter (meat, sausage, cheese, delicacies) and managing the team, product quality, and operations at a REWE supermarket.
Role type
Deputy Department Manager (Fresh Food Counter)
Builds
Fresh food products and customer service experiences
Domain
Grocery retail / Food service
Deliverable
product features
Required skills
Team leadership, product preparation, customer consultation, hygiene compliance, sales promotion
Responsibilities
Supervise the fresh food counter team, prepare specialty dishes according to recipes, ensure product quality and hygiene standards, implement sales-promoting measures, maintain a clean and organized market area.