Werkstattleitung (m/w/d) Bäckerei, Oberhausen
Core
Leading the maintenance and repair operations for bakery branches and production facilities, ensuring equipment reliability and safety standards.
Role type
Senior facility maintenance manager (bakery)
Builds
Reliable bakery operations and production lines
Domain
Food & Beverage / Bakery
Deliverable
physical/clinical work
Required skills
Electrical/mechatronic trade qualification, team leadership, PC/MS Office proficiency, Class B driver's license, German fluency
Preferred skills
Experience in similar leadership role, optimization of maintenance processes
Technologies
MS Office, maintenance documentation software
Responsibilities
Planning and organizing maintenance and repair work for assigned branches and production sites, managing staff scheduling and employee interviews, optimizing repair and communication processes between workshop, production, and branches, performing regular maintenance and troubleshooting of bakery equipment (ovens, mixers, refrigeration units, etc.), ensuring compliance with safety and hygiene standards