Stellvertretender Abteilungsleiter Aseptik (m/w/d)
Core
Ensure smooth, efficient, and hygienically compliant aseptic production and filling processes for dairy products.
Role type
Deputy Department Manager (Aseptic Production)
Builds
Aseptic production and filling lines for milk, yogurt, quark, and dessert preparations
Domain
Food & Beverage / Dairy Manufacturing
Required skills
aseptic production expertise, team leadership, process planning and coordination, quality and hygiene standard enforcement, continuous improvement, equipment maintenance coordination
Preferred skills
technical understanding of modern production and packaging machinery, experience with UHT and sterile processes, CIP/SIP procedures
Technologies
UHT, CIP/SIP, aseptic filling systems
Responsibilities
Coordinate aseptic production planning and capacity management, lead and develop the production team, monitor and optimize manufacturing processes, ensure compliance with quality and hygiene standards, analyze production deviations and implement corrective actions, coordinate maintenance and repair activities to ensure high equipment availability
Seniority
Senior, hands-on IC with leadership responsibilities