Schichtleiter (m/w/d) - Standort Eschweiler
Core
Leading a three-shift production team in a bakery facility to ensure daily planning execution, process optimization, and minimal downtime.
Role type
Shift Supervisor (Manufacturing)
Builds
Biscuit and bakery products for retail customers
Domain
Food manufacturing / Bakery
Required skills
Team leadership, Daily planning execution, Process optimization, Downtime reduction, Work preparation oversight, Documentation control
Preferred skills
Food safety knowledge, Quality assurance, Organizational skills, Flexibility, Communication
Technologies
None stated
Responsibilities
Lead and motivate the shift team, Implement daily production plans, Optimize workflows and reduce downtime, Monitor work preparations and documentation
Seniority
Mid-level, hands-on IC