Schichtleiter in der Lebensmittelindustrie (m/w/d)
Core
Leading shift operations and production planning in a tofu manufacturing facility, ensuring compliance with IFS standards and operating production machinery.
Role type
Shift Supervisor (Food Manufacturing)
Builds
Tofu products and plant-based food items for retail and industrial clients
Domain
Food & Beverage / Plant-based protein production
Required skills
Team leadership, IFS standard compliance, Production planning, Machine operation, Documentation management
Preferred skills
Project support, Quality & hygiene awareness, Adaptability, Organizational skills
Technologies
MS Office
Responsibilities
Staff scheduling and supervision, Operating and cleaning production machines, Implementing production plans, Managing production documentation, Supporting project work
Seniority
Mid-level, hands-on IC