Mitarbeiter Qualitätssicherung (m/w/d) Lebensmittelproduktion
Core
Ensuring quality and hygiene standards for ready-to-eat salad products throughout the production process, from raw material intake to final product.
Role type
Quality Assurance Specialist (Food Production)
Builds
Ready-to-eat salad products for major retail chains in Central Europe
Domain
Food & Beverage / Fresh Produce
Required skills
Quality control, sampling, documentation, HACCP/IFS knowledge, deviation management, audit support
Preferred skills
Food production experience, label verification, team collaboration
Responsibilities
Conduct quality checks along the entire production process, verify labels and banderols, perform sampling of raw and finished goods, prepare and document lab samples, ensure hygiene and quality standards (HACCP, IFS), analyze and document test results, identify deviations and initiate corrective actions, support internal and external audits, raise awareness among staff about quality and hygiene