stellv. Leitung Qualitätssicherung (m/w/d) in Vollzeit
Core
Supporting the Quality Assurance team in Annaberg-Buchholz by maintaining the integrated QM system, monitoring production cleaning, and ensuring quality compliance for meat and specialty food products.
Role type
Deputy Head of Quality Assurance (IC)
Builds
High-quality meat, sausage, and specialty food products for consumers and retail partners
Domain
Food manufacturing (meat, sausages, vegetarian/vegan alternatives)
Required skills
Food technology knowledge, QM system expertise, HACCP/IFS/BRC/Halal/V-Label standards, SAP QM modules, microbiology, traceability testing, internal training delivery
Preferred skills
Experience in food industry, German and English language skills, project management
Technologies
SAP
Responsibilities
Maintaining and developing the integrated QM system, managing databases and evaluations, conducting site inspections, monitoring and optimizing production cleaning, handling customer complaints, managing QS-relevant material master data in SAP, conducting internal trainings, performing quality controls along the process, acting as contact for quality topics in new product developments, conducting traceability tests, project work