Bürokaufmännische Stelle in Kombination mit Qualitätssicherung
Core
Administrative and quality assurance role managing orders, inventory, production planning, and quality management system documentation for a regional fresh meat and convenience food supplier.
Role type
Administrative and Quality Assurance Specialist
Builds
Fresh meat, sausage products, and convenience food for gastronomy, retail, and healthcare
Domain
Food & Beverage / Quality Management
Required skills
Order management, inventory control, quality management system documentation, audit preparation (IFS, QS), complaint handling, root cause analysis, training coordination, machine maintenance coordination, sampling and evaluation
Preferred skills
Customer and supplier contact, cross-departmental coordination
Technologies
None stated
Responsibilities
Process and forward orders (phone and written), record goods receipt and issue goods delivery notes, support raw material and auxiliary material intake, support production planning, order raw materials and consumables, create and maintain quality management system documents, create and maintain product specifications, recipes, and labels, prepare and conduct IFS Progress Food and QS audits, handle complaints and document root causes, monitor adherence to work and procedure instructions, monitor implementation of quality assurance rules, coordinate machine maintenance, conduct sampling and evaluation in production and branches, perform and document inspections, plan and conduct training
Seniority
Mid-level, hands-on operational role