Schichtleiter Endfertigung
Core
Leading end-of-production shifts in the food industry, ensuring product quality and quantity while coordinating daily operations and managing a team.
Role type
Shift Supervisor (End-of-Production)
Builds
Food production lines and products
Domain
Food & Beverage Manufacturing
Required skills
HACCP knowledge, IFS knowledge, MS Office (Excel), BaaN ERP, team leadership, process optimization, cost management, planning
Preferred skills
English language skills, First Aid training
Technologies
BaaN ERP, MS Office
Responsibilities
Coordinate and control daily shift operations, ensure product quality and quantity according to specifications, lead and motivate staff, optimize processes, manage costs and production deviations, conduct shift meetings.
Seniority
Mid-level, hands-on IC