Senior Food Scientist – New Product Development
Core
Senior Food Scientist leading end-to-end new product development for food coatings (predusts, batters, breadcrumbs, seasonings), managing formulation, validation, and commercial launch.
Role type
Senior IC food scientist (new product development)
Builds
Food coating products (predusts, batters, breadcrumbs, blended seasonings) for global customers
Domain
Food manufacturing / Coatings technology
Required skills
Food formulation, pilot scale-up, food safety compliance, quality systems, supplier management, data integrity, technical communication
Preferred skills
Experience with batters/crumb/powder formulations, Microsoft 365 proficiency
Technologies
Microsoft 365 (Word, Excel, PowerPoint, Outlook, Teams, SharePoint)
Responsibilities
Own NPD projects from concept to commercial launch, conduct bench formulation and pilot runs, support customer trials and launches, maintain food safety and quality programs, manage supplier approvals and ingredient sampling, ensure data integrity in recipe systems
Seniority
Senior, hands-on IC